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Butlers Restaurant is NOW OPEN for lunch and dinner 7 days a week! See you at the Mansion…
Phone: 250.752.5776 / 1.800.378.6811 for reservations.
Brunch Menu – Click here
Lunch Menu
To Start…
Crown Award Winning West Coast Seafood Chowder 9
Artisanal Greens Salad 6.5
Seasonal Vegetable Julienne, Citrus-Balsamic Vinaigrette
Caesar Salad 8.5
Applewood Double Smoked Bacon, Shaved Padano cheese, Herbed Croutons,
House-made Caesar Dressing
Spinach Salad & Grilled Scallops 13
Baby Spinach, Applewood Double Smoked Bacon, Citrus Supremes
& a tangy Green Onion Emulsion
Chef’s Soup of the Day 7.5
Warm Qualicum Cheeseworks Brie 11
House Made Walnut Bread, Caramelized Onion, Island Berry Jam
Butlers Duo of Salmon 13
Potted Fresh Sockeye Salmon & Trilogy Peppered Cold Smoked Salmon,
Crème Fraiche, Caper Berries
Dungeness Crab Cake
& Grilled Prawn 12
A fresh Crab Cake, Lemon Aioli,
Oceanwise Prawn, Spicy House-made Cocktail Sauce
Main Courses…
Sandwiches…
All Sandwiches are Served with Your Choice of Small Green Salad, Soup or House cut Pommes Frites. Add our Classic Caesar or Chowder for 1.5
Cowichan Chicken Club 12
Chicken Breast, Applewood Double Smoked Bacon, Tomatoes & Lettuce
Grilled Wild Sockeye Salmon Sandwich 14.5
Lemon Aioli, Tomatoes & Lettuce
Char Grilled Steak Sandwich 18
5 ounce Angus Rib Eye Steak, on toasted Baguette with a Mushroom Ragout & a
Crumble of Qualicum Cheeseworks Clair Bleu cheese
Canadian Black Angus Beef Burger 14.5
Sharp Cheddar, Applewood Double Smoked Bacon, House-made Tomato Catsup
Salads…
Surf or Turf Caesar Salad 16
Applewood Double Smoked Bacon, Shaved Padano cheese, Herbed Croutons
& our House-made Caesar Dressing
with a choice of Grilled Prawns, Scallops or Cowichan Chicken Breast
Sockeye Salmon Salade Nicoise 17
Char Grilled Sockeye Salmon, Steamed local New Potatoes
Cherry Tomatoes, Green Beans, Kalamata Olives
& a Farm Fresh Egg, with our Citrus Balsamic Vinaigrette
Dungeness Crab Cakes & Greens 16.5
House-made Dungeness Crab Cakes, Lemon Aioli,
Artisanal Greens, Green Onion Emulsion
Pasta…
Mushroom Farfalle 14
B.C. Mushroom Ragout & Baby Spinach, tossed with White Wine
& Parmesan Cream sauce add Applewood Double Smoked Bacon2
Seafood Linguini 18.5
White Wine & Herb Cream Sauce or Tomato Fennel Sauce
Scallops, Wild Smoked Salmon, Prawns
Dinner Menu
To Start…
Our Award Winning West Coast Seafood Chowder 9
Artisanal Greens Salad 6.5
Seasonal Vegetable Julienne,
Citrus-Balsamic Vinaigrette
Caesar Salad 8.5
Applewood Double Smoked, Shaved Padano Cheese, Herbed Croutons
& House-made Caesar Dressing
Spinach Salad & Grilled Scallops 14
Baby Spinach, Double Smoked Bacon, Citrus Supremes& a tangy
Green Onion Emulsion
Soup of the Day 7.5
Warm Qualicum Cheeseworks Brie 11
House made Walnut Bread, Caramelized Onion, Island Berry Jam
Butlers Duo of Salmon 13
Potted Sockeye Salmon & Trilogy Peppered Cold Smoked Salmon, Crème Fraiche, Caper Berries
Dungeness Crab cake
& Grilled Prawn 12
A Fresh Crab Cake, Lemon Aioli,
Ocean wise Prawn,
Spicy House-made Cocktail Sauce
Mains…
Filet Mignon 4 oz. 20 6 oz. 28
Classic Brandy & Green Peppercorn Sauce, Local Herb & Garlic New Potatoes or Pommes Frites, Seasonal Vegetables
Char Grilled Black Angus Rib Eye Steak 5 oz. 27 10 oz. 34
Qualicum Clair Bleu Cream Sauce, Local Herb & Garlic Roasted New Potatoes
or Pommes Frites, Seasonal Vegetables
Rack of Lamb 36
Rosemary & Dijon crusted, red wine jus,
Shallot Mashed Potatoes, Seasonal Vegetables
Fraser Valley Duck Breast 36
Crispy skin, Orange 5 Spice Glaze, Mashed Sweet Potato & Seasonal Vegetables
Cowichan Valley Chicken Breast 24
Little Qualicum Brie fondue, Local Herb & Garlic Roasted New Potatoes,
Island Berry jus, Seasonal Vegetables
Wild Sockeye Salmon 26
Cedar Baked, Maple Butter, Wild Rice Pilaf, Seasonal Vegetables
Panko~Herb Crusted B.C. Halibut 31
White Wine Beurre Blanc, Wild Rice Pilaf, Seasonal Vegetables
Mushroom Farfalle 18
B.C. Mushroom Ragout & Baby Spinach, tossed with a White Wine & Parmesan Cream sauce Applewood Double Smoked Bacon 2
Seafood Linguini 24.5
White Wine & Herb Rose Sauce with
Scallops, Wild Smoked Salmon & Ocean Wise Prawns
To Enhance Your Dining Experience
Sautéed Prawns 7
Oceanwise Prawns sautéed with Butter, Herbs & Garlic
Sautéed Mushroom Ragout 6
Mushrooms sautéed with Shallots & Garlic, finished with wine
Classic Creamed Spinach 8
Fresh Spinach sautéed with garlic & herbs, finished with cream
Your Server will Happily tell you our Daily Specials
Gluten-free Pasta and Vegetarian options are available upon request
